The locally famous and of exceptional quality Theotoky wine, dry white, red and rose, is produced and bottled in the Estate’s 15 acres of vineyards. The wine is produced in the traditional way and the process of fermentation and maturation, which takes place in stainless steel tanks gives the wine physical stability and outstanding quality and taste. All our wines are organic, certified by TUV Hellas. (Click on each bottle for a detailed description).